Last week's pie resulted in enough leftover cherries to throw together another pie. The market today did not offer rhubarb, so I picked up a bunch of blackberries.
It was in the 90's here today and humid, rolling out the crust was touch and go. So keep it basic, just a two-crust pie.
With the pie out of the oven, it is off to Crystal Lake for the season's first swim. The water lets you know it is still June, a bit chilly, but it feels real good today.
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