Cherry Rhubarb Pie

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We had a pleasant time tonight at the Newton Open Studios party.

I picked up some rhubarb and some cherries at the market today and in return, received compliments for this tasty pie:

Cherry Rhubarb pie

Something new: Crisco Butter Shortening Sticks. I like Crisco's Butter Shortening, but have not found it on the store shelves lately. Butter Shortening seems to add a little richness in taste and in color to the crust.

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March 2010

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