"Amelia Bedelia" books are popular now with Josie. And as you may know, Amelia Bedelia is known for her excellent lemon meringue pie. Josie thought that sounded like a good thing to do, make a pie, and so that was today's fun. Josie did most of the measuring and I helped with the egg beating and the steps that called for a hot stove or oven.
It was a hot day here. We made the pie and then went to "the Res" for a dip. We returned to a well chilled pie. Hot day and chilled pie go together deliciously. Now if papa would just hurry up and take the picture, we can cut and serve this thing!
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